I usualy eat four times a day , I have brekfast , lunch , tea time and dinner. But my favorite food is Borsсht. I can eat it all time. Because in the Borscht is mutch vegatables , meat and many useful thinks.Eastern and Central European cuisines, including those of Poland, Russia, Ukraine and Belarus.
In most of these countries, it is made with beetroot as the main ingredient. In some countries, tomato is used as the main ingredient, while beetroot acts as a secondary ingredient. Other, non-beet varieties also exist, such as the tomato paste-based orange borscht and green borscht.
In most of these countries, it is made with beetroot as the main ingredient. In some countries, tomato is used as the main ingredient, while beetroot acts as a secondary ingredient. Other, non-beet varieties also exist, such as the tomato paste-based orange borscht and green borscht.
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